The Restaurant at Banyan Grove, Assam, offers a serene dining experience amidst lush tea gardens and ancient banyan trees. Its elegant ambiance, featuring colonial-inspired interiors and picturesque verandahs, harmonizes perfectly with the natural surroundings. The menu celebrates Assamese heritage with dishes like Masor Tenga, and regional thalis, while also offering global flavors. Locally sourced ingredients ensure freshness and authenticity in every bite. Guests can also enjoy the unique tea pairing experience, showcasing premium local teas perfectly matched with their meals. Warm hospitality and personalized service make each visit memorable. Whether savoring traditional delicacies or exploring fusion creations, the restaurant provides a delightful culinary journey, deeply rooted in Assam’s culture and natural beauty.